Soup: Beef Stew….$4.99 Clam Chowder…..$4.99
Served with grilled pita bread, celery, carrots and cucumber.
Watermelon & Arugula Salad….$9.99
A bed or arugula topped with watermelon chunks, shaved radishes and orange segments. Served with balsamic vinaigrette.
¼ pound of lobster mixed with cucumber, scallions in mayo served with a toasted hot dog bun with lettuce. Served with French fries and coleslaw.
Topped with shaved prosciutto, aged provolone cheese and served with ricotta and spinach ravioli in a sage cream sauce. Served with your choice of salad or vegetable.
8oz. sliced petite beef tenderloin served over sautéed portabella mushrooms and port onions. Served with your choice of two sides.
Two 4oz. sautéed chicken breasts topped with a tomato basil bruschetta and an avocado puree. Served with your choice of two sides.
Sesame Ginger Tuna….$18.99
Ahi tuna seared rare with a sesame ginger crust served with Asian coleslaw and a
cucumber wasabi sauce. Served with your choice of one side.
Fried Whole Belly Clams….$22.99
Served with French fries and coleslaw.
Vegetable of the Day: Roasted Cauliflower & Broccoli
Homemade drop biscuit sprinkled with sugar finished with fresh strawberries, a scoop of vanilla ice cream and whipped cream.